See All the Menu Changes from Disney World This Week!

Can you believe the holidays have almost come and gone? Soon the New Year will be here!

New breakfast pastry tart!

And although Disney is busy giving us loads of holiday snacks like Red Velvet Funnel Cake, a delicious Yule log, and a Coca-Cola Spiked Eggnog, things are pretty quiet as far as restaurant menus go. And all of this week’s updates are NEW foods we can’t wait to try!

EPCOT

Le Cellier Steakhouse

Le Cellier just dropped two more entrees onto its menu!

• Autumn Bison Strip Loin — Celery Root Purée, Butter-braised Carrots and Turnips, Roasted Apples, Cider Reduction, and Seasonal Greens for $52.
• Pork Two-Ways — Roasted Tenderloin and Braised Pork Belly, Pickled Radish, Celery Root Mash, Quince Chutney, and Natural Jus for $42.

Le Cellier

And there’s a new dessert, too! The Apple-Cinnamon Roll Cheesecake is made with Roasted Apples, Apple Chips, and Maple Whipped Cream for $13. Yum!

Read Our Most Recent Review of Le Cellier

Disney’s Beach Club Resort

Beach Club Marketplace

The breakfast menu at Beach Club Marketplace now has a Mickey Breakfast Pastry Tart, which is a Frosted Breakfast Pastry Tart filled with Guava Filling for $6.49.

Inside the pastry tart

Yes, this is just a more serious version of a Pop-Tart, but we’re not complaining!

Read Our Full Review of the Breakfast Pastry Tart

So there you have it, new stuff to try the next time you’re at Disney World. And we’ll continue to keep an eye on menu updates, so stay tuned!

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Which of these new items sounds the tastiest to you? Let us know in the comments!

 

The post See All the Menu Changes from Disney World This Week! first appeared on the disney food blog.

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