Disney World Menu Changes: A Major EPCOT Restaurant Price Increase and a Spring Roll Update
The long hazy days of summer are officially here, and we’re doing what we do — spending them all at Disney World!
And while we’re doing that, we’re checking out all the summer drinks and snacks including a boozy bacon bourbon, rainbow cake, and a Dole Whip cocktail flight. But we’re also tracking every menu change at Disney World restaurants, and we’ve got a few for you this week, including the return of some of our favorite snacks!
Disney’s Animal Kingdom
Tusker House Restaurant
We officially have a reopening date for Tusker House Restaurant: June 20th! And we even know what the new menu and prices are! Breakfast, it will be served family-style and will cost $42 per adult and $27 per child.
Guests will have choices that include pastries basket with safari bread, multigrain croissants, and cornbread, all served with whipped butter, Nutella, and strawberry preserves. There will also be fresh fruit with honey yogurt sauce.
There’s also a breakfast platter which includes potatoes, scrambled eggs, Mickey and Simba-Shaped waffles, bacon, sausage, and Durban chicken-egg curry with jasmine rice.
Lunch and dinner will also be a family-style meal priced at $55 per adult and $42 per child.
Starters include house-made breads (served with hummus, and coriander and mango chutney), as well as African-inspired salads (featuring Kachumbari and Arcadian green salad with citrus vinaigrette dressing).
Entrees include Moroccan spiced beef, spit-roasted herb chicken, Cape Malay green curry shrimp, and Berber marinated pork. There will also be a variety of sides available.
Desserts will feature animal-inspired mini desserts. Drinks including an assortment of mocktails and cocktails, along with beers, hard seltzers, ciders, etc.
Learn More About Tusker House’s Reopening Menu Here
Magic Kingdom
Spring Roll Cart
Buffalo Chicken Spring Rolls are officially back on the menu at the Spring Roll Cart in Adventureland! They’re served with a side of Buttermilk Ranch dressing for dipping.
Two of these babies are $9.50. You’ll get spring rolls loaded with chicken with a great buffalo flavor.
Read Our Full Review of the Buffalo Chicken Spring Rolls Here
EPCOT
Chefs de France
Your next visit to Chefs de France will be just a bit more expensive! 12 menu items –including the Boeuf Bourguignon, Escargot, and Crème Brûlée — got a price increase.
Meanwhile, the Prix Fixe cost was upped $2 and a ton of wines were hiked up in cost, too. Just a heads up if your bill is a bit higher than normal next time!
Read more about these price increases here!
Disney Springs
Vivoli il Gelato
One of our favorite sorbet flavors has returned to Vivoli il Gelato — Pineapple! And it’s available now — so if you’ve got a craving, head on over to Disney Springs!
One of Vivoli il Gelato's original flavors makes a grand return today — start your summer with a fresh scoop of their Pineapple Sorbet! #DisneySprings pic.twitter.com/lC2KY4mMcG
— Disney Springs (@DisneySprings) June 1, 2021
We’re super excited to go pick some up ourselves!
Read More About The Return of Pineapple Sorbet
Those are all the restaurant updates we’ve got for this week, but stay tuned because we’ll be back soon with more!
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What’s your favorite sorbet flavor? Let us know in the comments!
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