IT’S HAPPENING! Epcot Food and Wine Festival Booths Are Popping Up!
We’re about 7 weeks out until we can wine and dine at Epcot’s 2019 Food and Wine Festival, you guys!
2019 Festival Map
And, while we have the menus for the featured stations, the booth set-ups are just now being set up around the World Showcase. We’re so close, we can almost taste it!
So far, we have seen four fan favorites (and some of ours too!) currently set up.
Japan Booth
Japan, our first stop, is the home again this year of the Teriyaki Chicken Bun. The steamed bun filled with chicken, vegetables, and a sweet teriyaki sauce was packed with flavor at the last Food and Wine Festival. We can’t WAIT to try it again!
Front of the Japan Booth
As we make our way over to the next booth, China is kicking back into action this year with the Kung Fu Punch.
China Booth
Mixed with vodka, triple sec, mango syrup, and orange juice, we seriously thought this was one of the tastiest (and strongest) drinks featured on the map.
Front of the China Booth
One deep inhale, and you know you’re at the Morocco booth with the incredible smells.
Morocco Booth
We’re ready to go to chocolate heaven with the Chocolate Baklava made of rolled phyllo dough, toasted almonds, and dark chocolate sauce.
Front of the Morocco Booth
We also spotted the L’Chaim! Holiday Kitchen booth on the promenade, which hasn’t yet been re-dressed as the Brazil booth for the festival! This year, our favorites — the Pork Belly and the Cheese Bread — will be back again!
L’Chaim Booth
And remember that Flavors From Fire made an appearance last week over there in Future World! This is where you can get my BELOVED SMOKED CORN BEEF CHIP NACHO THINGS! (Oh, they are SO good.)
Flavors from Fire Booth Visible
The booth construction makes the upcoming start of the 2019 Food and Wine Festival that much sweeter. See you there!
What booth are you looking forward to the most this year? Let us know in the comments below!
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