Mardi Gras Dishes in Disneyland: Let the Good Times Roll at Cafe Orleans, French Market, and Blue Bayou
It’s time to celebrate Mardi Gras! And if you will be in Disneyland for the occasion, you’ll want to know about some limited time specialty menu options at a few of the park’s dining locations.
At Café Orleans, specialty items include the Potato Leek Soup or a Mardi Gras twist on the Monte Cristo Sandwich, which will be dusted with royal-colored sugar and served with maple syrup and bacon herb slaw.
Lemon Cake Roll-yal will present a sponge cake with lemon butter crème and royal-colored frosting.
The French Market will also serve a Mardi Gras Coconut Cake made with layers of royal-colored sponge cake and pastry cream dusted with coconut flakes.
Guests dining at Blue Bayou Restaurant can enjoy — in addition to the regular menu — a special Mardi Gras menu including Catch of the Day – Meagre with rainbow cauliflower, potato corn chowder, and cilantro purée and Royal Street Bundt Cake for dessert (pound cake with a pecan praline buttercream center and white chocolate mousse).
Let the Good Times Roll!
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Will you be celebrating Mardi Gras in Disneyland? Please let us know with a comment!
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