Monkfish Fillet with Duck Breasts and Green Beans
Here is how to prepare a classy main course: roasted monkfish fillet coated with thinly sliced duck breasts, green beans and mushrooms.
from Fine Dining Lovers - Recipes https://ift.tt/2TZfYeP
from Fine Dining Lovers - Recipes https://ift.tt/2TZfYeP
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