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NEW Menu Items at the 2018 Swan and Dolphin Food and Wine Classic

The 9th annual Walt Disney World Swan and Dolphin Food and Wine Classic takes place Friday, October 26, and Saturday, October 27, 2018.

Swan and Dolphin Food and Wine Classic

Swan and Dolphin Food and Wine Classic

This popular two-night event coincides with the 2018 Epcot Food and Wine Festival and includes The Causeway, Seminars, and three special food locations — and today we have details on several new menu items joining the lineup this year!

Carnival Corner

Home to the popular Hand-Dipped Corn Dogs and Funnel Cakes, Carnival Corner is adding two new items to the menu this fall! First is the Little Smokies Sausage with Sweet Brown Sugar Barbeque Sauce and Cheez-It.

Little Smokies Sausage: Sweet Brown Sugar Barbeque Sauce, Cheez-It

Little Smokies Sausage: Sweet Brown Sugar Barbeque Sauce, Cheez-It

The other new dish at Carnival Corner is Frito Pie featuring House Made Chili, Corn Chips, Sour Cream, Pico de Gallo, Cheddar Cheese, Selection of Hot Sauces!

Frito Pie: House Made Chili, Corn Chips, Sour Cream, Pico de Gallo, Cheddar Cheese, Selection of Hot Sauces

Frito Pie: House Made Chili, Corn Chips, Sour Cream, Pico de Gallo, Cheddar Cheese, Selection of Hot Sauces

We can’t wait to try both of these dishes this year!

Desserts and Pastries

If you’re looking for something sweet on your visit to the Food and Wine Classic, there are SIX new dessert items available on the Causeway!

On Friday evening guests can enjoy three desserts: Tropical Fruit Charlotte with Passion Fruit Mini Charlotte, Vanilla Crémeux, Mango Coulis, and Coconut Sable; an All Chocolate Choux featuring Crunchy Chocolate Choux, Chocolate Crémeux, Chocolate Whipped Cream, and Chocolate Sable; and a Blackberry Bubble Cup with Blackberry Compote, Mascarpone Cream, Blackberry Marshmallow, and Strawberry Crispy Pearls.

Friday dessert selections

Friday dessert selections

And Saturday night will feature three different choices: a Banana Lime Tart: Clafoutis with Passion Fruit Marinated Bananas, Lime Peel Bavaroise, and a Sugar Flower; a Nutella Truffle featuring Hazelnut Crémeux with Hazelnut Crunch, and Hazelnut Dacquoise; and Raspberry Litchi Bubble: Raspberry Compote, Litchi Bavaroise, Raspberry Sauce, and Raspberry Marshmallow.

Saturday dessert options

Saturday dessert options

Don’t forget, in addition to the special areas like Carnival Corner, the 2018 Swan and Dolphin Food and Wine Classic features more than 40 tasting stations with dishes from the resort’s 17 restaurants and lounges as well as more than 30 wineries on the Causeway.

Click here for the full menus for the 2018 WDW Swan and Dolphin Food and Wine Classic!

You can also enjoy The Beer Garden, Seminars, and the Sunday Bubbles Brunch.

Tickets and More

Tickets for one night of the Causeway only are $127 per person. One night of the Causeway plus Beer Garden is $155 per person.

A La Carte ticket booklets containing 25 tickets will be available for purchase at the event for $50. These tickets are perfect for those with a lighter appetite or for underage guests. Offerings range from two to six tickets per item.

To book Seminar tickets or purchase Causeway Tickets, visit the Swan and Dolphin Food and Wine Classic website.

To book a package, including hotel stay and tickets to Food and Wine Classic offerings, contact the Swan and Dolphin at 888-828-8850.

Check out our review of the 2017 WDW Swan and Dolphin Food and Wine Classic!

Will you be attending the 2018 Walt Disney World Swan and Dolphin Food and Wine Classic? Leave a comment and tell us what you think of these new menu items!

Disney Food Blog Fans, be sure to check out our DFB Disney World Dining Guide e-Books! Find great deals at DFBStore.com! Also, come on over and:




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