Pixar Fest Eats: Yodeling Cowgirl Pretzel in Disneyland’s Frontierland
Between the opening of Toy Story Land at Walt Disney World next month and Pixar Fest cranking up the fun at Disneyland through September, our best toy friends are having a hey day right now.
And we’re happy about that because it means tasty treats — on both coasts! Today’s treat is inspired by Jessie — Woody’s sidekick on their program Woody’s Round-Up — who also inspired Jessie’s Berry Jubilee Funnel Cake! This time it’s another classic Disneyland snack getting the wild west treatment in the Yodeling Cowgirl Pretzel!
A single glance was pretty much all it took for us to fall for the Yodeling Cowgirl. I mean, look at that cinnamon sugar! It’s in every nook and cranny of the twisty dough!
Naturally the pretzel itself is doughy on the inside, golden brown on the outside. And we just love how the shape seems to be the perfect lasso for all that cinnamon sugar dust!
Unfortunately on our visit, the pretzel stand in Frontierland where you can rustle up this beauty was out of the Cream Cheese Dip. Booooo! But the pretzel was awesome on its own — and we’ll be back to try it again with the dip, which, you know, c’mon. It’s cream cheese. We’re already in love.
But, it’s good to note we’ve heard that some folks have had a different experience with this pretzel, finding it tough and too chewy. Let us know your experience!
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Heather Sievers is DisneyFoodBlog’s Dining in Disneyland columnist! Check out more of her adventures at @DininginDisney on Instagram!
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